(6 people)
In a shaker filled with cracked Ice place a spoonful of Caracao, 2 glasses of Gin, 2 glasses of Sherry, 2 glasses of French Vermouth.
Stir thoroughly with a spoon, shake, strain, and serve. Add an olive and 2 dashes of Absinthe to each glass.
Absinthe Angostura Apple Brandy Apricot Brandy Bacardi Rum Benedictine Brandy Calvados Canadian Club Whisky Caperitif Champagne Cherry Brandy Cointreau Creme de Cacao Creme de Menthe Curacao Dry Gin Dubonnet Egg White Egg Yolk French Vermouth Fresh Cream Gin Grenadine Hercules Italian Vermouth Kina Lillet Kirsch Lemon Juice Lemon Peel Lime Juice Maraschino Olive Orange Bitters Orange Juice Orange Peel Peach Bitters Powdered Sugar Scotch Sherry Sugar Swedish Punch Sweet Cream Syrup Whisky
