- 1 Egg
- 1/2 Tablespoonful of Powdered Sugar
- 1 Glass of Rum, Brandy, Port Wine, Sherry, or Whisky
Shake well and strain into medium size glass. Grate a little nutmeg on top. In cold weather a dash of Jamaica Ginger can be added.
Shake well and strain into medium size glass. Grate a little nutmeg on top. In cold weather a dash of Jamaica Ginger can be added.
Absinthe Angostura Bitters Apple Brandy Apricot Brandy Bacardi Rum Benedictine Brandy Calvados Canadian Club Whisky Caperitif Champagne Cherry Cherry Brandy Cointreau Creme de Cacao Creme de Menthe Curacao Dry Gin Dubonnet Egg Egg White French Vermouth Gin Grenadine Italian Vermouth Kina Lillet Kirsch Lemon Juice Lemon Peel Lime Juice Maraschino Nutmeg Orange Bitters Orange Juice Orange Peel Plymouth Gin Powdered Sugar Rum Scotch Whisky Sherry Soda Water Sugar Swedish Punch Syrup Whisky