(10 persons)

  • 1/2 lb. Powdered Sugar
  • 3 Qts. Rhine Wine
  • 1 Qt. Sparkling Mineral Water
  • 1 Glass Brandy
  • 1 Glass Maraschino
  • 2 Tablespoonsful of Tea

Put the tea in a small piece of cheese cloth and leave in the above mixture for about ten minutes. Surround punch bowl with cracked ice and add slices of fruit in Season.