Shake well and strain into cocktail glass.
Ed. note: The Victor Cocktail appears twice in the 1930 Savoy Cocktail Book—once on page 167, and again on page 168. The ingredients are listed in different order, but otherwise are identical.
Absinthe Angostura Bitters Apple Brandy Apricot Brandy Bacardi Rum Benedictine Brandy Calvados Canadian Club Whisky Caperitif Cherry Cherry Brandy Cointreau Creme de Cacao Creme de Menthe Curacao Dry Gin Dubonnet Egg White French Vermouth Gin Grenadine Italian Vermouth Kina Lillet Kirsch Lemon Juice Lemon Peel Lime Juice Maraschino Orange Bitters Orange Juice Orange Peel Plymouth Gin Port Wine Powdered Sugar Rum Rye Whisky Scotch Whisky Sherry Soda Water Sugar Swedish Punch Sweet Cream Syrup Whisky
