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The 1930 Savoy Cocktail Book Database

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Tag: Lemon Juice

  • Jack Rose Cocktail

    Shake well and strain into cocktail glass. →

  • Jack Kearns Cocktail (No. 2)

    Shake well and strain into cocktail glass. [Ed. note: there is literally no difference between the Jack Kearns No. 1 and this one. But both exist in the Savoy Cocktail book, so…] →

  • Jack Kearns Cocktail (No. 1)

    Shake well and strain into cocktail glass. [Ed. note: there is literally no difference between the Jack Kearns No. 2 and this one. But both exist in the Savoy Cocktail book, so…] →

  • Ink Street Cocktail

    Shake well, then strain into cocktail glass. →

  • The Hurricane Cocktail

    Shake well and strain into cocktail glass. →

  • The Hundred Per Cent Cocktail

    Shake well and strain into cocktail glass. →

  • Hop Toad Cocktail

    Shake well and strain into cocktail glass. →

  • “Hoop La!” Cocktail

    Shake well and strain into cocktail glass. →

  • Honolulu Cocktail (No. 1)

    Shake well and strain into cocktail glass. →

  • Holland House Cocktail

    Shake well and strain into cocktail glass. →

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From the title page:

The Cocktail Recipes in this Book have been compiled by HARRY CRADDOCK of the SAVOY HOTEL LONDON. The Decorations are by Gilbert Rumbold.

“Being in the main a complete compendium of the Cocktails, Rickeys, Daisies, Slings, Shrubs, Smashes, Fizzes, Juleps, Cobblers, Fixes, and other Drinks, known and vastly appreciated in this year of grace 1930, with sundry notes of amusement and interest concerning them, together with subtle Observations upon Wines and their special occasions. BEING in the particular an elucidation of the Manners and Customs of people of quality in a period of some equality.”

Frontispiece of the 1930 Savoy Cocktail Book
Frontispiece

A Bourbony Production. Copyright © 2025. All rights reserved. The recipes from the 1930 Savoy Cocktail Book are in the public domain.

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