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The Barbary Coast Cocktail
Serve in a highball glass. →
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Bacardi Special Cocktail
Shake well and strain into cocktail glass. Made famous by Karl K. Kitchen, the well-known New York Newspaper Columnist. →
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Babbie’s Special Cocktail
Shake well and strain into cocktail glass. →
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Astoria Cocktail
Shake and strain into cocktail glass. Serve with stuffed olive. →
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Apricot Cocktail (Sweet)
(6 people) Dilute a teaspoonful of apricot jam in a glass of Abricotine. Add a teaspoonful of Peach Bitters, slightly less than two glasses of Gin and 2-1/2 glasses of French Vermouth. Place this mixture in a shaker and put it on the ice to cool. When quite cold pour in two or three glasses… →
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Apricot Cocktail (Dry)
(6 people) Cut 2 apricots in half, break the stones and let the whole soak for 2 hours in a glass and a half of Cognac. Add two teaspoonfuls of Peach Bitters, 2 glasses of Gin and 2 glasses of French Vermouth. Shake well and strain into cocktail glass. WARNING: Apricot kernels (stones) are not… →
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Apple Cocktail
(6 people) Take 2 glasses of sweet Cider, 1 glass of Gin, 1 glass of Brandy and 2 glasses of Calvados. Shake and serve. This is the Cocktail doctors hate to recommend. →
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Appetiser Cocktail
Shake well and strain into cocktail glass. →
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Angel Face Cocktail
Shake well and strain into cocktail glass. →
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Almond Cocktail
(6 people) Slightly warm 2 Glasses of Gin. Add a teaspoonful of powdered sugar. Soak in this six peeled almonds and if possible a crushed peach kernel, and allow to cool. When the mixture is cold add a dessertspoon of Kirsch, one of Peach Brandy, a glass of French Vermouth and 2 glasses of any… →