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The 1930 Savoy Cocktail Book Database

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Category: Cocktails

  • Rainbow Cocktail

    Use liqueur glass and pour ingredients carefully so that they do not mix. →

  • Racquet Club Cocktail

    Shake well and strain into cocktail glass. →

  • R. A. C. Special Cocktail

    Shake well and strain into cocktail glass. Squeeze orange peel on top. →

  • Quelle Vie Cocktail

    Stir well and strain into cocktail glass. Brandy gives you courage and Kummel makes you cautious, thus giving you a perfect mixture of bravery and caution, with the bravery predominating. →

  • Queen Elizabeth Cocktail (No. 2)

    Stir well and strain into cocktail glass. Add 1 cherry. →

  • Queen Elizabeth Cocktail (No. 1)

    Shake well and strain into cocktail glass. →

  • Queen’s Cocktail

    Shake well and strain into cocktail glass. →

  • Quarter Deck Cocktail

    Shake well and strain into cocktail glass. →

  • Quaker’s Cocktail

    Shake well and strain into cocktail glass. →

  • Pruneaux Cocktail

    (6 people) 2 Glasses of Gin, 2 of Sherry, 1 of Syrup of Prunes and 1 of strained Orange Juice. Shake thoroughly in cracked ice, and serve. →

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From the title page:

The Cocktail Recipes in this Book have been compiled by HARRY CRADDOCK of the SAVOY HOTEL LONDON. The Decorations are by Gilbert Rumbold.

“Being in the main a complete compendium of the Cocktails, Rickeys, Daisies, Slings, Shrubs, Smashes, Fizzes, Juleps, Cobblers, Fixes, and other Drinks, known and vastly appreciated in this year of grace 1930, with sundry notes of amusement and interest concerning them, together with subtle Observations upon Wines and their special occasions. BEING in the particular an elucidation of the Manners and Customs of people of quality in a period of some equality.”

Frontispiece of the 1930 Savoy Cocktail Book
Frontispiece

A Bourbony Production. Copyright © 2025. All rights reserved. The recipes from the 1930 Savoy Cocktail Book are in the public domain.

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