• Almond Cocktail

    (6 people) Slightly warm 2 Glasses of Gin. Add a teaspoonful of powdered sugar. Soak in this six peeled almonds and if possible a crushed peach kernel, and allow to cool. When the mixture is cold add a dessertspoon of Kirsch, one of Peach Brandy, a glass of French Vermouth and 2 glasses of any…

  • Alfonso Cocktail

    Put 1 lump of sugar in a medium-sized wine-glass, 2 dashes of Secrestat Bitter poured on to the sugar, 1 lump of ice, 1/4 of a glass of Dubonnet, fill remainder with Champagne, squeeze lemon peel on top and stir slightly.

  • Absinthe Drip Cocktail

    Dissolve 1 lump of Sugar, using the French drip spoon, and fill glass with cold water.