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Milk Punch (No. 2)
Shake well and strain into long tumbler, grating a little nutmeg on top. Read Harry Braddock’s notes on Punch. →
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Milk Punch (No. 1)
Put all the materials in a clean demijohn, the boiling water to be added last; cork this down to prevent evaporation, and allow the ingredients to steep for at least six hours; then add the hot milk and the juice of two more lemons; mix and filter through a jelly-bag; and when the punch as… →
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Breakfast Egg Nogg
Shake well and strain into long tumbler. Grate nutmeg on top. →
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Baltimore Egg Nogg
Shake well and strain into long tumbler. Grate nutmeg on top. →
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White Plush Cocktail
Shake well and strain into long tumbler. →
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Ichbien Cocktail
Shake well and strain into medium size glass, with nutmeg on top. →