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The 1930 Savoy Cocktail Book Database

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Tag: Dry Gin

  • Eddie Brown Cocktail

    Shake well and strain into cocktail glass. Squeeze lemon peel on top. →

  • Eclipse Cocktail

    Put enough Grenadine in a cocktail glass to cover a ripe olive. Mix the spirits together and pour gently on to the Grenadine so that it does not mix. Squeeze orange peel on top. →

  • Eagle’s Dream Cocktail

    Shake well and strain into medium size glass. →

  • Dubonnet Cocktail

    Stir well and strain into cocktail glass. →

  • Du Barry Cocktail

    Shake well and strain into cocktail glass. Add slice of orange. →

  • Douglas Cocktail

    Shake well and strain into cocktail glass. Squeeze orange and lemon peel on top. →

  • Dolly O’Dare Cocktail

    Shake well and strain into cocktail glass. Squeeze orange peel on top. →

  • Dixie Cocktail

    Shake well and strain into cocktail glass. →

  • Desert Healer Cocktail

    Shake well and strain into long tumbler and fill with Ginger Beer. →

  • Derby Cocktail

    Shake well and strain into cocktail glass. →

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From the title page:

The Cocktail Recipes in this Book have been compiled by HARRY CRADDOCK of the SAVOY HOTEL LONDON. The Decorations are by Gilbert Rumbold.

“Being in the main a complete compendium of the Cocktails, Rickeys, Daisies, Slings, Shrubs, Smashes, Fizzes, Juleps, Cobblers, Fixes, and other Drinks, known and vastly appreciated in this year of grace 1930, with sundry notes of amusement and interest concerning them, together with subtle Observations upon Wines and their special occasions. BEING in the particular an elucidation of the Manners and Customs of people of quality in a period of some equality.”

Frontispiece of the 1930 Savoy Cocktail Book
Frontispiece

A Bourbony Production. Copyright © 2025. All rights reserved. The recipes from the 1930 Savoy Cocktail Book are in the public domain.

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